This simple and traditional dish is something that brings memories of childhood for many in Norway.

Really indulge your love of hot chocolate with this decadent and delicious recipe with a couple of secret Norwegian ingredients

Pasta is unexpectedly popular in Scandinavia. There are countless dishes that feature pasta as a main ingredient for those of us used to traditional Italian pasta dishes they can seem a little unusual, like Norwegian fiskegrateng. Pasta has been part of Swedish cuisines since the 1600s but back then it was something that only the most wealthy would eat. Commercial pasta production didn't start until the 20th century and really took off after the Second World War. Simple an

Pulla or Finnish coffee bread is a daily staple in Finland. These sweet, aromatic and fluffy cardamom buns are easy to make and taste delicious.

All throughout the Nordic forests, lingonberries cover the ground in the autumn. Finnish lingonberry tart showcases them in all their seasonal beauty. Perfect as a special dessert os simply to have with coffee for fika.

Delicious dishes don't need to be fancy. This Swedish classic is a simple dish of potatoes and dill and will thestar of any meal.

Fill your kitchen with the warm scent of baking and cinnamon with these Swedish kanelbullar.

Waldorfsalat (Waldorf salad) is a favourite in Norway. It has a slight variation on the classic Waldorf salad though that makes it uniquely Norwegian and even more delicious.

These no bake Swedish punschrulle are a classic that are perfect for fika. Soft choclate and punsch flavoured cake is covered in marzipan and dipped in chocolate.

Smoked salmon, Swedish flatbread, dill and horseradish - the perfect combination of classic Swedish ingredients all together in a healthy and delicious dish that you will love.

Vispipuuro is a traditional Finnish dish that is simple and delicious. It's comfort food in bowl for many Finns and uses just a handful of simple ingredients.

Summer in the Nordics is all about eating seasonally and making the most of what is at it's best. That means lots of delicious and fresh salads

Pickled herring is about as Scandinavian as you can get, but sometimes it's nice to have make it a little more exciting and flavour packed. Fennel and ginger pickled herrings takes just a few minutes to make and is delicious and unusual

Bright, vibrant and incredibly Swedish, this recipe for pickled herring with beetroot and horseradish is simple and quick to make. It makes a perfect, healthy Swedish style lunch.

Spruce tip sugar is a delicious and unusual sweet sprinkle that you can make yourself from foraged pine shoots. It's easy and fun to make and adds a very Nordic twist to sweet dishes.

Løvetannsirup or dandelion syrup is a Scandinavian favourite.

Fløtegratinerte poteter is a simple and delicious dish of cream, potatoes and garlic. It's really popular in the Nordics with good reason!

Eggs benedict is a delicious classic recipe, but this one has a couple of exciting and unexpected Nordic twists.

Traditional Finnish salmon soup is the ultimate fast food with melt in the mouth salmon, fresh vegetables and herbs in a creamy broth

Kanelgifflar are mini Swedish cinnamon rolls that are perfect as a little treat for fika or to grab for a trip out.