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10 Revolutionary Norwegian Inventions That Changed the World
Velkommen september, Welcome September
Fiskegrateng (fish gratin), a nostalgic taste of Norway
How Norway Has Quietly Become the World Leader in Electric Cars
Ever Tried a Triathlon in Norway? Get Ready for a Wild Ride!
Blåbærsuppe (blueberry soup)
A Story of Friendship and Enduring Love
Grilled zucchini in oil
Velkommen august, Welcome August
Italiensk Salat, a taste of Norway
Vi elsker iskrem! We love icecream
Life on the Water
Agurksalat (Norwegian cucumber salad)
Velkommen juli, Welcome July
Velvære, Nordic mental wellbeing
5 Reasons to visit southern Norway
Midsummer traditions in Scandinavia
Spekemat, the Norwegian charcuterie board
An unexpected passing....
The Konfirmasjon (the confirmation)
Velkommen Juni, Welcome June
Drønning Maud fromasj (Queen Maud's dessert)
The Seter (Norwegian summer farm)
What is Norwegian brunost or brown cheese?
Simple and delicious sorrel soup (Engsyre suppe)
How to decorate for a Syttende Mai celebration
Norwegian National Pride
Sharing our lives with animals keeps us grounded
Ramsløk majones (wild garlic mayonaise)
What is a bålpanne?
Simple ways I save money and make life easier
The Norwegian Hotdog
Ja vi elsker camping (yes, we love camping)
Velkommen april, Welcome April
Kladdkaka med apelsin (Swedish sticky chocolate cake with orange)
Why not use a pretty basket
Nordic Easter traditions you may not have heard of
Denmarks sweet indulgence, Sarah Bernhardt cakes
The Norwegian love of cross-country skiing
Fredagskos, Friday cosiness Nordic style
Velkommen mars
Småsuppe, a rustic soup from southern Norway
New skills to learn for a creative year
Ut på tur, Getting Outside on Sundays
No-Bake Bringebær & Sjokolade Ostekake (No-Bake Raspberry & Chocolate Cheesecake)
How to dress for the winter
Nostalgia, the secret hygge ingredient
Velkommen Februar
What are Norwegian ski resorts like?